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Press

Press Archive

The Daily Telegraph
'Believe me, the joint was jumping!'
August 2009


The Times

'Butchery? No just bloody good fun'
July 2009


The Observer Food Monthly

'Food Awards 2009 - The Winners'
March 2009

The Daily Telegraph
'The Accidental Entrepreneur'
Jan 2009

Sheep Farmer
'Mutton Renaissance'
Jan/Feb 2009

The Independent
'New cuts on the block'
Jan 2009

Food Trader for Butchers
'The Prince of Wales recieves New Season Renaissance Mutton'
Dec 2008

Gazette & Herald
'Tim's Royal Appointment'
Nov 2008

The Times
'Food' Article
The butchers who won't face the chop'
Nov 2008

Telegraph Weekend
'50 Top Websites for Christmas'
'The Ginger Pig No. 18'
Nov 2008

The Sunday Times
'Entrepreneur Challenge 2008'
'Farmer who went to market'
Nov 2008

Good Housekeeping
'Good Food' Article

'Butchery Classes'
Oct 2008

The Independent

'Food & Drink' Supplement
'How to put the sizzle on your Steak'
Sept 2008

Yorkshire Post
'Country Week' Supplement
'Setting out our stall'
Aug 2008

Malton & Pickering Mercury
'Meat the new Butchers'
Aug 2008

The London Paper
'Carve a better meal' - Butchery Classes
July 2008


HRH Prince Charles - Royal Visit
'Mutton Renaissance'
Jan 2008

Yorkshire Living

'These little piggies went to Levisham'
Oct 2007

The Guardian
'A Cut Above'
June 2007

Time Out London
'Movers & Shakers'
Dec 2006

The Observer Food Monthly
'Judges Award - Best Producer'
Feb 2005

Gazette & Herald
'Newcomers earn two top awards'
Feb 2004

Sunday Times
'Food for Life Directory'

The Good Food Guide
'Six of the Best'

Guernsey Press
'Happy animals make contented customers'
Mar 2000

 
The Daily Telegraph
'Believe me, the joint was jumping!'
August 2009


'BELIEVE ME, THE JOINT WAS JUMPING!'

BELEIVE ME, THE JOINT WAS JUMPING!

The Ginger Pig, Grange Farm, Main Street, Levisham, North Yorkshire, YO18 7NL
Tel: 01751 460 091 | Email: enquiries@thegingerpig.co.uk
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